Results 31 - 38 of 38 for fried tofu

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2 c. raw brown rice, ... then add to tofu plus all its marinating companions, ... few drops of sesame oil (and extra tamari, to taste). Serves 4.

Prepare beef, liver, fish, chicken, tofu, or vegetable. These can ... that never seems to fail and can always be counted on to be quick and easy.

Heat the oil in a ... aroma. Add the tofu and cook another 3 minutes. ... immediately. Refrigerated it will keep a couple of weeks. Serving Size: 6

Cut tofu into small chunks and marinate ... in order of ingredient list. Can add pineapple chunks, if desired. Serve over brown rice. Serves 4.

Heat oil in wok or ... into vegetables and bring to a boil. Reduce heat; add pea pods. Cover and cook 2 to 3 minutes. Add tofu and nuts. Serves 8.

Cook bean sprouts in boiling ... Add ground beef, tofu, and 1 egg. Combine ... excess oil on paper towel. Serve hot. May be kept warm in the oven.

1. Wash the bittermelon with ... half soft. Add tofu braking it into bite size ... quickly being careful not to let the mix burn. Add salt to taste.

Peel and thinly slice onions. ... place of beef, use 1 pound tofu, cut in 1 inch cubes. After stir-frying vegetables, add tofu, tossing carefully.

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