Results 31 - 40 of 104 for fresh pear

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Preheat oven to 350°F. Beat ... good. Add flour, salt, baking soda and cinnamon; mix. Add pecans and pears. Bake at 350°F for 1 hour or longer.

Preheat oven to 350 degrees. ... Batter will be very thick. Add pecans and pears until mixed well. Flour and grease 10" tube pan and bake 1 hour.

Mix up and freeze in pie shells or in freezer bags.

Let stand in a mixing ... egg mixture over pears. Add dry ingredients and ... and floured tube pan and bake 1 hour at 350 degrees or until done.

Mix above and put in 11 x 9 inch pan. Bake 35 minutes at 325 degrees. For topping combine 1 cup light brown sugar, 1 stick butter, 1/2 cup ...



Combine all ingredients in large saucepan and bring to boil over medium heat, stirring frequently. Reduce heat to simmer and cook until ...

Preheat oven to 275 degrees. ... slice or chop pears real thin. Mix with sugar ... greased 13"x9" pan. Bake for 1 hour or until done in center.

Preheat oven to 350 degrees. ... Peel and core pears and chip into small pieces. ... Bake at 350 degrees for approximately 1 hour and 5 minutes.

Preheat oven to 350 degrees. Pare, core and dice pears. Mix with the 2 ... pan. Bake for 1 hour and 15 minutes. Let stand in pan for 15 minutes.

Place in bottom of unbaked ... sugar. Pour over pears. Sprinkle top with cinnamon. ... about 50 minutes or until custard is set and crust is brown.

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