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Results 31 - 40 of 104 for french cranberry chicken
Mix chicken, celery, mayonnaise, pickle relish, ... sides in hot butter. Serve at once. (Slice of cranberry sauce may be put inside if desired.)
Mix marinade, pour over chicken breasts. Refrigerate overnight. Do not drain. Bake 350°F approximately one hour.
Mix together. Pour over 8 to 10 pieces of chicken and bake at 350°F for 1 hour and 15 minutes. Serve with white rice.
34. RUBY CHICKEN
Line seasoned chicken (Lawry's salt and garlic powder) ... or pan. Pour French dressing on top of chicken. ... hours at 325 degrees, uncovered.
Mix first 3 ingredients. Spoon over chicken in a baking dish. Bake at 350 degrees for 1 hour. Use lower rack of oven.
36. CHICKEN DELISH
Place chicken pieces in bottom of pan. ... chicken. Cover with cranberry sauce and dressing. Bake uncovered ... and 1 bottle Catalina dressing.
37. EASY CHICKEN
Lay chicken, preferably breasts, in buttered ... ingredients and pour over chicken. Bake in a 300 degree oven for 1 1/2 hours. Serve over rice.
Place chicken pieces in an 11 x ... dish. Layer the cranberry sauce, salad dressing and soup ... at 350 degrees for 1 1/2 hours. Serves 6 to 8.
39. CHICKEN EASY
Arrange chicken in 9 x 13 inch ... leftover sauce may be refrigerated. (This Sweet-Sour combination should work as well on spare ribs and pork.
40. 1-2-3 CHICKEN
Combine 3 ingredients. Add chicken and coat well. Place chicken ... remaining mixture of cranberry sauce, French dressing and soup mix - ... until done. Serves 6.
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