Flour Beer Batter - Recipes - Page 4

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Results 31 - 40 of 224 for flour beer batter

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31. SHRIMP 'N BEER BATTER

Place 20 to 36 medium ... minutes. Dust lightly with plain flour. Then dip in beer batter and deep fry at 365°F about 7 minutes or until golden brown.

32. LIGHT BATTER (CORNSTARCH)

Stir together first 5 ingredients. ... Dip vegetables into batter (stir batter occasionally) or use ... recipe. Omit water, add 1/3 cup COLD beer.

33. APPLE FRITTERS IN BEER BATTER

Heat vegetable oil in a ... a bowl, mix flour, salt and egg yolks; ... with whisk. Heat beer, mix into above mixture slowly. Mix thoroughly. Chill batter. Whip egg whites until ... confectioners' sugar before serving.

34. BEER BATTER FOR FISH OR CHICKEN

Mix flour, beer, salt and butter until ... yolk, beat white until stiff and fold into batter. Coat fish or chicken. Deep fry or pan fry in oil.

35. BEER BATTER BREAD

Combine flour, sugar, beer. Spread batter in 9x5 inch bread pan ... Pour melted butter over top of hot bread. Bake 10 minutes more. Yield: 1 loaf.

36. BEER BATTER CHICKEN

Combine flour, salt and pepper in ... bowl. Beat in beer with wire whisk. Let stand ... chicken into beer batter, a few at a ... all pieces are done.

37. BIRSA'S BEER BATTER FISH

Mix egg, cup of flour and beer thoroughly, the batter should be thin. Take fillets ... already fried may be kept warm in a moderately heated oven.

38. BEER BATTER FOR FISH AND CHICKEN

Beat egg yolks with oil, salt, and pepper. Add flour and beer to mix. Beat well and ... 5-6 minutes at 400 degrees. Deep fry fish for 3 minutes.

39. BEER BATTER FOR WALLEYES

Sift together the cornstarch and flour. Add beer and mix until batter is smooth. Beat egg whites ... until fish are well browned on both sides.

40. BATTER - DIPPED FRIED ZUCCHINI

Allow the beer to stand at room temperature ... large bowl, combine flour, Parmesan cheese, parsley, salt ... zucchini slices into batter. Fry 3 to 4 ... sprinkled with Parmesan cheese.

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