Results 31 - 38 of 38 for easy chocolate syrup

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In large bowl, stir together sweetened condensed milk and syrup. Fold in whipped cream. ... Peel off foil and slice. Return leftovers to freezer.

Line 9 x 5 x ... sweetened condensed milk and syrup; fold into whipped cream mixture. Pour into prepared pan. Cover; freeze 6 hours or until firm.

In a large bowl, stir together the milk and syrup. Fold in whipped cream. ... Freeze 6 hours or until firm. May be scooped from pan or sliced.

Combine all ingredients. Bake in a 350 degree oven for 30 minutes.

In large bowl, stir together Eagle Brand and syrup. Fold in whipped cream. ... Scoop ice cream from pan. Peel off foil and slice. Freeze leftovers.

In large bowl, stir together milk and syrup. Fold in whipped cream. ... Freeze 6 hours. To make pie, pour into chocolate pie shell and freeze.

Melt 1 1/2 packages (6 ounces) chocolate. Blend eggs, syrup, cream and vanilla in ... evenly in pie plate or on bottom 1 1/4 inch springform pan.

Melt 1 1/2 packages (6 oz.) chocolate. Blend eggs, corn syrup, cream and vanilla in ... or on bottom and 1 1/4 inch up sides of springform pan.

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