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Results 31 - 40 of 178 for easy brownie
Melt butter in saucepan over low heat. Stir in sugar and cocoa, turn stove off. Add one egg and blend, then add the second egg and blend. ...
Melt the chocolate squares and butter over hot water (top of double boiler). Beat in the sugar and eggs. Sift together the flour, baking ...
Set oven at 350°F and ... light cake type brownie--center should be moist. If ... shortening, check the label to be sure that it's non-hydrogenated!
Prepare brownie mix according to package directions ... time - just pull out - cut a slice and serve and freeze leftover. Everyone loves this!
Mix melted chocolate and butter together. Add eggs, flour, sugar, salt and vanilla. Pour in 8x8 inch pan which has been greased and ...
Preheat oven to 350 degrees F. Melt butter in 9x9 inch pan in preheated oven. Combine cocoa and sugar in medium mixing bowl. Add eggs, ...
Mix as directed. Melt cream ... or microwave. Pour brownie batter into pan. Drop spoonfuls ... through with knife. Bake as directed on brownie mix.
Melt butter; take off stove. Mix in 3 tablespoons cocoa. Beat in 1 egg, sugar and flour. Pour into 8x8x2 inch greased pan. Bake 20 to 25 ...
39. EASY BROWNIES
Mix all ingredients well. Pour in 11x15 inch pan. Bake at 350 degrees for 30-35 minutes.
Mix all ingredients together. Blend well (mixture will be hard to stir). Pour into 13 x 9 inch greased pan. Bake at 350 degrees for 30 ...
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