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Results 31 - 40 of 225 for drop candy
Mix sugar, salt and cream and boil gently, without stirring, to firm-ball stage (245°F.) Cool to lukewarm, add flavoring and beat until ...
Soften butter. Sift sugar. Blend butter and sugar into a dough. Add vanilla and coloring. Make into small balls and dip into melted ...
To make candy: Press into candy molds; ... shape with hands into balls or wreaths. If using as play dough, keep in a tightly closed container.
Cookies: Cream butter with sugar. ... icing. Filling: Combine candy and sugar. Blend together with ... filling. Makes about 4 dozen 2 inch cookies.
Cream butter with sugar. Gradually ... 350 degrees. Combine candy and sugar. Reserve 1/4 of ... and sprinkle them with crushed peppermint candy.
36. CANDY APPLES
In 2 quart saucepan, mix ... degrees or until drops of syrup form hard, yet ... Dunk apples in candy mixture. Let excess drip off ... Makes 8 candy apples.
37. PEPPERMINT CANDY
Melt almond bark, add crushed candy. Pour onto a foil-lined cookie sheet. Cool, break apart.
Add gradually: Shape dough into ... roll in crushed candy-sugar mix. Store in refrigerator ... overnight. (This is a pretty cookie that tastes so good).
Combine first 4 ingredients in ... muffin pan or drop by spoonfuls on greased cookie ... mixture hardens. Work fast! Makes about 18 to 20 patties.
40. PEPPERMINT CANDY
Slightly beat egg white. Add all remaining ingredients and mix thoroughly. Roll out between waxed paper until very thin. Cut with small ...
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