Results 31 - 40 of 172 for dill brine

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Layer above in a gallon jar or covered container. Stir until dissolved. Pour over layered pickles, cover, turn upside down for two hours. ...

Bring to boil. Combine ingredients. Arrange pickles in jars (do not pack) and cover with liquid leaving 1/2-inch headspace and process in a ...

Wash cucumbers and pack into ... Mix ingredients for brine and bring to a boil. ... around edges. Wipe top of jar. Seal with canning lids and rings.

Wash cucumbers and soak in brine of salt water 4 hours ... in jars, add dill and garlic to taste, also ... is enough for 10 quarts of pickles.

Fill hot jars with above ingredients. Keep jars warm in water bath. Pour boiling brine over pickles and seal. Makes 12 pints.



Bring to boil. Place cucumbers ... and fresh green dill. Pour the boiling brine over the cucumbers. Seal tightly ... hardest part is waiting 30 days.

Sterilize jars. Put clove of ... a head of dill. Layer 1/4 inch sliced, ... Seal and process in water bath 10 minutes quarts, 5 minutes pints.

Fill jars with cucumbers and onions. Add sprig of dill, hot brine and seal.

Wash and slice cucumbers. Mix ... quart jars. Pour brine over - fill to 1/2 ... boil. Stir with wooden spoon while cooking. Pour into packed jars.

Wash cucumbers. Let stand in ... amount alum, garlic, dill, red pepper. Combine salt, ... Fill jars. Put grape leaf in each jar. Seal. 6-8 quarts.

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