Results 31 - 40 of 54 for creamy praline

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Combine first four ingredients and cook to the soft ball stage. Cool. Add remaining ingredients and drop by teaspoonfuls onto buttered wax ...

Cook sugar, butter, marshmallows and milk over medium heat, stirring until all ingredients are melted. Add pecans. Cook to soft ball stage; ...

Cook sugar, butter, marshmallows and milk over medium heat. Stir until all ingredients are melted. Add pecans. Cook to soft ball stage, ...

Mix sugar, baking soda, milk ... until it loses its shine and is thick enough to drop by teaspoonful on wax paper. Makes about 24-30 pralines.

Mix all together and cook, stirring constantly with wooden spoon. Cook until soft ball stage (238 degrees). Remove from heat and add: Beat ...



Combine first 6 ingredients in ... walnut pieces. Continue beating until thick and creamy. Add 1 teaspoon hot water and drop quickly onto wax paper.

Mix together and spread on vanilla wafers or other appropriate firm cookie.

Mix sugar, butter and milk in a large saucepan and bring to boil. Cook at moderate heat until mixture reaches soft ball stage. Then cook 5 ...

Bring first 4 ingredients to a boil in a VERY large saucepan. Add soda; bring to a boil again and add pecans. Stir constantly, continuing ...

Bring to a full boil while stirring and boil slowly for 3-5 minutes stirring occasionally until soft ball stage. Remove from heat. Add 1 ...

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