Results 31 - 40 of 66 for cream cheese cocoa fudge

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Combine all ingredients and mix well by hand. Put into pan and refrigerate at least one hour before cutting.

Melt butter and cheese on low heat; stir. Add cocoa or the peanut butter to ... Spread in an 11"x14" cake pan. Cool in refrigerator for 30 minutes.

Using hands to mix, mix well; will be a little flaky at first. Work it until it can be formed into balls, chill. Makes about 3 dozen balls.

Preheat oven 350 degrees. Grease ... combine 6 ounce cream cheese with next 5 ingredients. Blend ... pour over marshmallows and swirl together.

Combine cream cheese and chocolate, mixing until well ... overnight. Shape into 1 inch balls; roll in almonds, cocoa and sugar. Approximately 3 dozen.



CRUST: Mix and press firmly ... 2 minutes. Mix cream cheese and milk until fluffy. Add ... Bake at 350 degrees for 1 hour or until done. Chill.

Generously grease and lightly flour ... mixer bowl, beat sugar, vanilla, cream cheese and egg until smooth. Stir in coconut and chocolate chips.

Press firmly onto bottom of ... mixing bowl, beat cream cheese until fluffy. Gradually beat in ... rich - you'd better slice very thin pieces!

Preheat oven to 300 degrees. ... crumbs, confectioners' sugar, cocoa and butter. Press firmly on ... large bowl, beat cheese until fluffy. Gradually beat in ... Garnish with whipped cream.

Heat oven to 300 degrees. ... mixer bowl, beat cheese until fluffy. Gradually beat in ... until center is set; cool, chill. Refrigerate leftovers.

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