Results 31 - 40 of 58 for crab ball

Previous  1  2  3  4  5  6   Next

Thaw and drain crabmeat. Blend ... powder, and salt. Fold in crabmeat. Shape into a ball. Roll in pecans. Serve with crackers or fresh vegetables.

Open crabmeat and drain well. ... crabmeat. Shape into ball. Chill. Arrange on lettuce ... you will add a drop or two of vinegar to the water.

Mix crab meat and cream cheese by ... Form mixture into ball and refrigerate until firm. Mix ... before serving. Serve with Ritz or other crackers.

Boil dressing 3 minutes and pour over crab meat. Chill. Dip in egg and cracker crumbs. Deep fry.

Boil crab until it turns red. Flake ... teaspoon into a ball. Roll in flour. In ... may be used for stuffing 2 large crab shells and deep fry.



1. Combine crab and rest of ingredients except ... about 18 (1") balls. 2. Coat each ball ... until firm. 3. When ready to use, heat and serve.

Defrost, drain and squeeze out excess water from frozen crab meat, drain and get horseradish ... and form into ball. Refrigerate. For the sauce, ... sauce over it. Enjoy!

Place cream cheese out at ... to soften. Drain crab meat and place in bowl. ... bowl, form a ball by using your hands. Next, ... Ritz crackers and vegetables.

Mix crab, cream cheese, Worcestershire and ... form a round ball and chill. Mix together ingredients ... chill. Serve with triscuit and wheat thins.

Slice cream cheese very thin ... on plate. Mound crab meat on top. Wet hands ... spots. Pour ketchup or chili sauce on top. Serve with Triscuits.

Previous  1  2  3  4  5  6   Next

 

Recipe Index