Results 31 - 40 of 40 for corn meal mush

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Sift corn meal into boiling, salted water in ... baking dish. When mush is almost cold, pat it ... (375°F) for 45 to 50 minutes. Yield: 5 servings.

Season and cook meat. Saute' ... and add to meal. Add canned corn, ripe olives, tomato puree, ... water to make mush. Season mush with salt, ... and Mandarin Cold Slaw.

In large skillet, brown hamburger. ... Add tomato sauce, corn, olives, onions, green peppers, ... Prepare a corn meal mush in a 2 quart saucepan ... degrees for 20 minutes.

1 1/4 cups corn meal. Heat 2 1/2 cups ... dish with cornmeal mush. Add all ingredients, dot ... and olives. Heat at 350 degrees about 1/2 hour.

Heat milk, salt and sugar in moderate temperature. Add corn meal to the milk. Return to ... until its like mush. Beat together eggs, baking ... hot by the spoonfuls.



Combine cornmeal and milk in ... the consistency of mush (about 10-15 minutes). Stir constantly ... minutes. Serve with butter or gravy while hot.

Mix meal and salt with 2 cups ... stirring constantly until mush begins to thicken, cook over ... sauce, tomatoes and corn, simmer for 15 minutes. ... a 350 degree oven.

Mush: 1 c. yellow corn meal 1 tsp. salt Saute onion, ... portions. One half of mush may be saved to make small balls to cover top, if desired.

Mix meal with some of the water. ... Place layer of mush in baking dish, add meat ... remaining mush. Bake at 350 degrees for 1 hour. Serves 10-12.

In saucepan, stir together meal and 2 cups milk. Cook over low heat until mush. Remove from heat and ... skillet at 350 degrees for 30 minutes.

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