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Results 31 - 40 of 80 for cordon bleu sauce
Place piece of ham and cheese on chicken and roll up and secure with toothpick. Roll chicken in butter, then into bread crumbs. Place in ...
Flatten and pound chicken breasts. ... degrees for 20 minutes. Heat sauce ingredients. Pour over top of chicken and bake an additional 20 minutes.
Place chicken breasts, boned side ... degree oven for 1 hour or until tender. Thicken sauce, if desired. Serve with wild rice. Makes 6 servings.
Pound chicken 1/2 inch thickness. Place ham and cheese on top, season and roll. Secure with toothpick. Dip in butter then corn flakes. Bake ...
Place each piece of chicken between 2 sheets of waxed paper; flatten to 1/4-inch thickness using a mallet or rolling pin. Sprinkle with ...
Pound meat to 1/4 inch. ... butter. Place in baking dish. Make sauce of last 4 ingredients and pour over chicken. Bake at 350 degrees for 1 hour.
Pound chicken breast between pieces ... baking dish. Bake at 375 degrees for 1 hour. Heat sauce ingredients and spoon over each piece of chicken.
Place chicken a board and lightly pound each piece to 1/4 inch thickness. Season with salt. Place a ham slice and a cheese stick on each ...
Place chicken breasts, boned side ... chicken. Cover; bake at 350 degrees for 1 hour or until tender. Thicken sauce, if desired. Serve with rice.
Hammer fillets flat; place a ... and cover with sauce; bake at 350 degrees ... cream, add fresh mushrooms (if you wish) and a little milk or water.
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