Confectionary - Recipes - Page 4

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Results 31 - 40 of 54 for confectionary

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31. CARROT CAKE

Preheat oven to 325 degrees. Blend sugar, oil and eggs. Mix dry ingredients. Combine sugar mixture with mixed dry ingredients. Add carrots ...

32. CHOCOLATE ROLL

Separate eggs, beat yolk with sugar until lemon colored. Fold in sifted cocoa and flour, add vanilla and salt. Fold in egg whites, beaten ...

33. LAYERED DESSERT

Mix and press into pan cook 350 for 20 minutes. Mix and put on cool crust. Mix and let set a few minutes and pour on 2nd layer. Top with ...

34. CRANBERRY NUT COFFEE CAKE

Mix and set aside. Beat vigorously for 1/2 minute or until thoroughly mixed. Spread batter on greased 9"x9"x2" square pan. Sprinkle with ...

35. HOT FUDGE SAUCE

Melt slowly the chocolate and butter. Remove from heat, add evaporated milk then sugar. Return to heat and simmer 8 to 10 minutes. Add 1/2 ...

36. DIRT

Crush Oreos and set aside. Mix together cream cheese, butter and confectioners' sugar. Then mix in milk and vanilla pudding and set aside. ...

37. CHOCOLATE BUTTER SWEETS

Mix all crust ingredients. Bake at 350 degrees for 12 to 15 minutes until slightly browned on edges. (Cookie sheet.) Mix filling, take ...

38. HOT FUDGE SAUCE

Melt butter and chocolate in saucepan. Remove from heat, add sugar and milk alternately. Stir until smooth. Return to heat and simmer for 8 ...

39. CARTER COOKIES

Mix butter, sugar and peanut butter. Add Rice Krispies; chill until hard and form into balls. Melt 12 ounces chocolate chips and 1/2 block ...

40. CAKE ICING

Cream all ingredients together and spread on cool cake.

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