Results 31 - 39 of 39 for coconut cherry salad

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Mix everything together. Chill well before serving.

Mix ingredients together and chill 1 hour before serving.

Mix all together in bowl and chill.

Drain fruits, reserving juices. Add ... not set. Stir in nuts and coconut. Pour into a 2 quart ring mold. Chill until set. Makes 12-14 servings.

Combine condensed milk, pineapple and pie filling. Add coconut, nuts and marshmallows. Fold in whipped topping. Chill.

Drain fruit; reserve juices. Add ... in nuts and coconut. Pour into 1 quart ... mold or 9 x 13 inch pan. Chill until set. Makes 8 to 12 servings.

Mix together. Will keep several days refrigerated.

Mix together and pour in mold. Place in freezer part of refrigerator. Will keep 2 or more weeks if frozen.

Combine all ingredients. Mix well and chill. Makes a large bowl.

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