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CHERRY FRUIT SALAD | |
1 lg. (1 lb. 14 oz.) can cherry pie filling 2 apples, diced 1 (14 oz.) can pineapple tidbits, drained 2 med. bananas, sliced 1/2 c. coconut 2 c. miniature colored marshmallows 2 c. Cool Whip, thawed Combine all ingredients. Mix well and chill. Makes a large bowl. |
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