Results 31 - 38 of 38 for cloud pudding

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Gently fold 1 can cherry ... Fold in vanilla pudding. Cool in refrigerator for 1 to 2 hours. Top with second can of cherry pie filling when served.

Combine the above and mold into a 13x9 inch pyrex plate. Bake for 10 minutes at 350 degrees. Allow to cool completely. Combine the above ...

Mix pineapple, pudding mix and Jello, if desired. Mix in Cool Whip and nuts. Chill until time to serve.

Preheat oven to 325 degrees. Mix ingredients together and press into a glass baking dish. Bake until light brown, about 15-20 minutes. Mix ...

Mix in order given. Bake in 9" pan for 20 to 25 minutes at 350 degrees. Frost with chocolate frosting.

Mix pudding, sour cream, 2 cups ... Pour into pie crust. Garnish with rest of whip cream. Refrigerate for 1 to 2 hours before serving. Serves 8.

Mix. Press into pan. Bake ... small package vanilla pudding with 3/4 cup milk. Mix ... pudding layer. Sprinkle with 1/4 cup coconut. Chill overnight.

Stir pudding and rice together. Fold in whipped topping. You can substitute any of your favorite puddings for lemon.

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