Results 31 - 40 of 41 for cinnamon roll cheesecake

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Lay crescent roll dough flat on cookie sheet. ... top of dough. Sprinkle with cinnamon on top. Bake 15-20 minutes to golden brown at 375 degrees.

Spread 1 package of crescent rolls on small cookie sheet. Press ... degrees for 25 minutes. Cut in small squares when cooled and serve chilled.

Mix together, line 9x13 inch or spring pan. Cream the cheese and add sugar gradually. Add eggs, one at a time. Mix smooth, pour into pan ...

CRUST: In a blender or ... VERSION: Process 2 apples plus 1/2 cup water, 1/4 cup sugar, 1 teaspoon cinnamon. Spread over crust before filling.

Preheat oven to 375 degrees.



Combine first 4 ingredients and spread in glass pan 8 x 10 or 10 x 12 inch. Save approximately 1/4 cup of crumbs for topping. Chill crust. ...

Mix crust ingredients and press into greased 8 inch cake pan or mold. Cream filling mixture and pour into pan. Bake at 350 degrees for 20 ...

Cut off crust from bread; roll flat. Combine cream cheese, egg ... cup sugar and cinnamon. Dip roll in butter ... for 15 minutes at 350 degrees.

Filling: Cream sugar and cream cheese well, add 1 egg at a time just until mixed; add vanilla and sour cream. All ingredients should be ...

CRUST: Place graham crackers in ... Using rolling pin, roll crackers to crush. In a ... yolks. Add flour, cinnamon, cloves and ginger. Beat ... Serve warm or chilled.

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