Chow Chow Relish - Recipes - Page 4

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Mix all ingredients well. Bring to boil and cook 10-12 minutes. Pack the mixture in jars and seal.

Tied in a bag loosely. Soak vegetables overnight in salt water. Drain well the next day. If too salty, rinse in cold water. Bring vinegar ...

33. CHOW CHOW RELISH

Grind vegetables; sprinkle 1/2 cup salt. Let stand overnight, then rinse in cold water; drain well. Combine sugar, vinegar, celery, and ...

34. CHOW CHOW RELISH

Wash and drain vegetables. Peel onions. Remove seeds from peppers. Chop and measure all vegetables. Dissolve salt in 8 cups water. Pour ...

35. PEAR (CHOW CHOW) RELISH

Mix all ingredients and bring to a boil. Cook 15 minutes. Reduce heat to simmer and put in jars and seal while hot.

36. FRENCH RELISH (Chow Chow)

Cut and soak in 2 cups salt and water to cover overnight. Next morning, drain. Make mixture of 8 cups sugar, 2 quarts vinegar, 2 ...

37. RELISH - CHOW CHOW

Mix all ingredients well. Bring to boil and cook 10-12 minutes. Pack the mixture in jars and seal.

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