Results 31 - 40 of 72 for chops brussel sprouts

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Steam brussel sprouts for 5 minutes. Brown bacon ... drippings for 5 minutes. Add the remaining ingredients and pour over brussel sprouts and bacon.

Preheat oven to 325 F. ... and cool. Finely chop. (Can be prepared four ... and oil. Add Brussels sprouts and boil uncovered until bright ... hazelnuts and toss gently.

Combine potatoes, brussels sprouts and broth in 2 quart ... vegetables with pepper, parsley and chives. Makes four servings (69 calories per serving).

The brussels sprouts are scored with an "X" ... everything well. Correct the seasonings, give a grinding of fresh pepper, and serve hot. Serves 6.

In a large skillet, cook ... heat and arrange Brussels sprouts cut side down in skillet. ... minutes. Stir sprouts, bacon and onion together to serve.



Wash fresh sprouts thoroughly and trim off stem ... (Or cook frozen brussels sprouts in boiling water as ... heated through. Makes 8 to 10 servings.

Add vinegar, sugar, mustard, salt, ... onion to bacon drippings. Add brussel sprouts and cook until tender. Toss with bacon. Serve immediately.

Cook fresh brussel sprouts until crisp tender, drain well. ... gently to combine. Cook until heated through, but do not boil. Makes 6 to 8 servings.

Heat the fat in the ... thick. Put the Brussel sprouts into the greased baking dish ... the top. Bake at 350 degrees about 30 minutes. Serves 4.

Cut brussel sprouts in half. Steam until tender. ... brown. Pour over sprouts in serving dish. Sprinkle on nutmeg. Yield: 4 servings. 100 calories.

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