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Results 31 - 40 of 244 for chocolate pastries
Sift flour and measure out ... addition. Melt the chocolate and cool it. Add it ... with the butter. Add this gradually. Very rich! Very good!
Beat egg whites until stiff; set aside. Combine chocolate, egg yolks and sugar; ... before serving, sprinkle with chocolate shavings or jimmies.
Preheat oven to 425 degrees; ... blend thoroughly; add chocolate chips and nuts. Spoon batter into ... cup until 3/4 full. Bake for 20 minutes.
This pastry can be made ... package semi sweet chocolate chips with 2 tablespoons butter ... Brush the pear halves with the apricot glaze. Serve.
Melt chocolate in double boiler and set ... Spread meringue over hot filling sealing to edge of pastry. Bake at 350 degrees for 12-15 minutes.
In large bowl stir eggs, corn syrup, sugar, chocolate chips, butter and vanilla until ... comes out clean. Cool on wire rack. Yield: 8 servings.
In large bowl of mixer, ... preparing truffles. Combine chocolate and almonds in food processor ... bit of confectioners' sugar sifted over them.
Prepare pastry crust, set aside. ... Stir in mini chocolate chips. Pour into prepared crust. ... pan. Bake at 450 degrees for 5 minutes; cool.
Place the candy bar, marshmallows ... stirring constantly until chocolate is melted and mixture is ... crust. Refrigerate for at least 3 hours.
Cream butter in mixing bowl ... well. Blend in chocolate and vanilla. Add eggs, one ... hours. Serve with whipped cream and walnuts, if desired.
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