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Results 31 - 40 of 281 for chocolate cupcakes
Blend ingredients by hand. Bake ... degrees. Ice with any prepared or homemade milk chocolate frosting. Top cupcakes with maraschino cherries.
Cupcakes: Combine first 6 ingredients; ... sugar alternately with milk, beating until smooth. Add vanilla and stir. Yield enough for 10 cupcakes.
Mix together cream cheese, egg, sugar, salt and chocolate chips. Set aside. In large ... 20 to 21 cupcakes. Freeze very well. Good with mint chips.
Prepare cake mix as directed. ... and sugar. Add chocolate chips to cream cheese filling. ... batter. Bake at 375 degrees for about 25 minutes.
Add dry ingredients together in ... top. Mix until blended, very lightly with a spoon. Bake at 350 degrees for 20 minutes. Makes about 8 cupcakes.
These make great birthday treats ... mix well. Add chocolate chips. Drop 1 teaspoonful of ... each cupcake. Bake cupcakes according to package directions. When ... Makes about 24-30 cupcakes.
Mix flour, sugar, cocoa, baking ... frequently. Beat in additional milk to make desired consistency. Spread on cupcakes. Makes 1 dozen cupcakes.
1. In bowl; mix flour, ... egg, sugar and chocolate chips. Put 1 tablespoon of ... immediately and cool on rack. (Makes 16.) Icing not recommended.
Combine first five ingredients in a large bowl; make a well in center of mixture. Combine egg, milk, and oil; add to dry ingredients, ...
Cream shortening and sugar. Add ... thick paste. Combine chocolate mixture with creamed ingredients. Pour ... Makes approximately 18 cupcakes.
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