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Results 31 - 40 of 52 for chinese shrimp stir fry
Rinse beans sprouts in cold ... eggs; cook and stir until eggs are thickened, but ... hot wok. Stir fry bean sprouts, 1 to 2 ... sauce. Stir in shrimp or meat, bean sprouts and ... 1 minute and serve.
32. EGG FU YUNG
Beat eggs until foamy. Add ... in frying pan. Stir in crab, ham, mushrooms, bean ... teaspoon salt. Stir fry for 1/2 minute over high ... Egg Fu Yung Sauce.
Use chopsticks or a fork ... oil quickly). Add shrimp, bacon, and green onion. ... add rice and stir-fry over high heat; after a ... in a warm Chinese bowl to retain heat during serving. Serves 6.
Heat oil in wok, and ... raise heat and stir constantly until limp. Add rice, ... Add peas, carrots, shrimp and cook for 1 minute. ... scallions. Makes 4 portions.
In a large skillet, heat ... and meat or shrimp, if desired. Add soy sauce to taste, enough to turn the rice light brown. Toss and stir until hot.
Heat oil in skillet. Saute ... Remove from heat. Stir in eggs. Bring broth, mushrooms ... in an electric skillet right in front of your guests!
37. FANCY FRIED RICE
To stir fry, set (or wide frying ... stir in pork, shrimp and onion. Toss for 1 ... peanuts to serve. Stir constantly to prevent from sticking.
38. FRIED RICE
Make about 2 cups of rice. Set aside. Fry 4-5 strips bacon, chopped into ... Add rice and stir well. Beat 2 eggs and ... minutes. Stir in rice. Serve.
39. FRIED RICE
Beat eggs with salt, set ... in wok and fry eggs, breaking into small pieces ... in wok and stir-fry the pork or ham and the shrimp. Remove to bowl Heat ... prefer a white rice.
Prepare ingredients as directed. Heat wok; stir fry pork bits in small amount ... until done. Add shrimp and stir fry until done. ... oil until golden brown.
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