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Results 31 - 40 of 210 for chinese fried rice
Bring 1 cup of the ... saucepan. Stir in rice; remove from heat. Cover ... the soy sauce. Stir into rice. Cook about 5 minutes. Serves 3 to 4.
In a medium bowl, slightly ... heat. Stir in rice until rice is well coated ... through. Sprinkle with green onions. Serve. Makes about 4 servings.
In small saucepan boil 1 cup water. Stir in rice. Remove from heat; cover ... 1/3 cup water, soy sauce, brown sugar to rice. Mix all together.
Bring 1 cup of the ... saucepan. Stir in rice. Remove from heat; cover ... and the soy sauce, stir into rice. Makes about 3 cups or 4 servings.
Bring 1 cup of water to a boil. Stir in rice, remove from heat and ... lightly browned. Combine remaining water and soy sauce and add to rice.
In a small saucepan bring ... Stir in instant rice, remove from heat, cover ... is lightly browned. Mix water and soy sauce and stir into rice.
Bring 1 cup water to a boil in saucepan. Stir in rice. Remove from heat. Cover ... water and soy sauce. Stir in rice. Makes 3 cups or 4 servings.
In a 10" skillet heat ... Stir in cooked rice and the egg strips; sprinkle ... sauce. Serve with additional soy sauce, if desired. Serves 4 to 6.
In small saucepan, bring water to a boil. Stir in rice, remove from heat, cover ... soy sauce to taste. VARIATION: Add leftover chicken or pork.
Use long grain, quick cooking or brown rice. In a 10" skillet ... to coat with soy. Serve with additional soy sauce, if desired. Serves 4 to 6.
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