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Results 31 - 40 of 340 for chicken white meat
Saute celery and onion in ... of wine. Pound chicken to flatten each breast to ... cheese. Remove picks from chicken. Pour sauce over chicken.
Saute the mushrooms in a ... together with the chicken and spinach into fine pieces. ... cheese browns. Makes 6 servings. 460 calories per serving.
33. CHICKEN BOG
Combine chicken, chicken broth, water, rice, ... minutes (or until rice is tender). Slice the sausage and cook long enough to get sausage warm.
In 3 quart casserole microwave ... 2 minutes. Add chicken, stir to combine. Cook ... plastic wrap and heated in microwave 30 seconds for 1 bun.
Cook shells noodles 6 to ... and add spices, chicken, soups and chicken broth. ... slightly brown, approximately 20 to 30 minutes. Freezes well.
Combine crab and shrimp, toss with spices, white wine, parmesan cheese. Butterfly chicken breast, sprinkle with spices. Stuff ... cream reduces and thickens.
Prepare outside grill; cooking temperature ... both sides of chicken and place on a low ... depending on the heat of the grill until chicken is done.
Pound chicken breasts between wax paper, about ... seasonings. Place crab meat on one end of each ... thick. Add chicken; cook 5 minutes (simmer).
Saute onion, celery, and green ... corn flakes. Arrange chicken pieces over stuffing. Cover with ... minutes. Uncover. Bake 15 to 20 minutes more.
Saute onions and mushrooms in ... flour, oregano and chicken stock, milk, white wine. Season. Stir until thick. Mix 1/4 cup sauce, crab meat, parsley and bread crumbs. ... 15 minutes. Serves 4.
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