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Results 31 - 40 of 135 for chicken saltines
Combine first 3 ingredients, sprinkle on both sides of steaks. Combine egg and 2 tablespoons milk in a shallow dish. Dip steaks in egg ...
Combine first 3 ingredients; sprinkle on both sides of steaks. Combine egg and 2 tablespoons milk in a shallow dish. Dip steaks in egg ...
Combine all ingredients (except crackers) and place in casserole dish. Crush crackers and spread on top. Bake at 350 degrees for 20 to 25 ...
Mix all ingredients together. Store ... to use, dip chicken pieces in 1/2 cup evaporated ... continue baking 30 minutes more or until golden brown.
Preheat oven to 350 degrees. In a plastic bag, combine saltines, Parmesan, and all seasonings. Dip chicken pieces in cream or buttermilk ... a picnic. 4 servings.
Brown hamburger and onions. Add soup. Put into casserole dish. Crumble crackers on top. Add one can of water and rice. Bake 350 degrees for ...
Sprinkle salt and pepper evenly over steaks. Set aside. Combine cracker crumbs, 1 cup flour, baking powder, 1 teaspoon salt, 1/2 teaspoon ...
Mix egg, 1/2 cup cracker crumbs, milk, onion, chili powder, salt and Worcestershire; add ground beef and mix well. Shape into patties ...
Cut fat from meat. Place ... stick alternately. Crush saltines to fine crumbs. Mix eggs, ... bottom. Cover. Bake at 325 degrees about 2 hours.
40. CITY CHICKEN
Do not add salt. Season ... roll in crushed saltines. Add pepper to taste. ... to 1 1/2 hours until tender. Note: Can be baked in baking dish.
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