Results 31 - 40 of 670 for chicken peppers onions oven

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Combine all ingredients except chicken in saucepan and simmer about ... time spoon sauce over chicken for good coating of sauce. 4 or 5 servings.

Season chicken to taste and brown in fat. Combine crumbs, seasonings, onion and butter; mix well. Add ... chicken in Dutch oven. Pile dressing in center. ... 350°F for 1 hour.

Coat chicken pieces with mixture of flour, salt and pepper. Brown in hot oil. ... Bake at 325°F about 1 1/2 hours or until chicken is tender.

Heat a small amount of oil in a large skillet; fry chicken until browned. Drain; place chicken ... a saucepan, saut onion in butter until tender, stir ... occasionally. Yield: 6-8 servings.

Preheat oven to 375 degrees. In large ... 25 minutes until chicken is cooked through. Meanwhile, prepare ... bread sticks, Italian or French bread.



Dip chicken pieces in a mixture of flour, salt, pepper and paprika. Melt butter in ... in a hot oven. Remove pan from oven, ... salad oil and onion over chicken and bake another ... until chicken is tender.

Place chicken in 2 -quart baking dish. Sprinkle green pepper and onion on top. Combine remaining ingredients ... orange slices on last. Serves 4.

Mix together everything except chicken. Lay chicken pieces on ... in 325 degree oven. Add more water if ... in an oblong baking dish. Delicious!

Blend ingredients with fork or pastry blender until well mixed. Keeps unrefrigerated in tightly covered container.

Preheat oven to 425 degrees, combine ingredients, except chicken, in a small bowl. ... place in small container. Label and store in cool dry place.

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