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Results 31 - 40 of 108 for chicken breast casserole
Place chopped beef on bottom of casserole dish. Add chicken breast and pour sour cream and ... over chicken. Bake 1 1/2 to 2 hours at 350 degrees.
Roll chicken breasts in oil and bake at ... up chicken in casserole. Combine soup and milk ... uncovered. (Can be halved for family of 4.) Freezes well.
Place chicken in ungreased 9 x 13 ... top of each breast. Pour over this, 1/4 ... drizzle over this. Bake at 350 degrees 1 hour and 15 minutes.
In a shallow baking dish ... pieces. Add boned chicken breasts which have been wrapped in ... with a little paprika and parsley. Serves 6 to 8.
Melt butter in large casserole dish, place chicken in dish, breast side down and cook 30 ... and sour cream sauce and cook the last 30 minutes.
Remove skin and bones from chicken breasts; place in skillet. Add ... slotted spoon to casserole dish. Boil down broth to ... 10 minutes. Serves 4.
Cook chicken breasts (skin and debone). Lay in ... 350 degrees until bubbly. Pop under broiler until brown. Serve with salad and noodles or rice.
Lightly lift skin from chicken breast then fill the pocket with ... 350 degrees for 30 to 35 minutes or until tender. Top with remaining onions.
Arrange ham slices in a greased casserole dish. Place chicken on ham. Lay 1/3 or ... degrees uncovered for one hour. (Very good served with rice.)
Boil chicken until tender (about 35 minutes). ... pour into buttered casserole dish. Crush cracker crumbs and ... refrigerated until time for cooking.
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