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Results 31 - 40 of 88 for cheese for 60 people
31. TACO SALAD
Brown and cool beef; mix lettuce, tomatoes, beans, dressing, meat and cheese. Crush bag of nacho chips and add to salad. Chill.
In medium saucepan, saute celery ... Pour sauce mixture in center. Top with cheese. Bake at 375 degrees for 25 to 30 minutes. 6 to 8 servings.
33. GRITS CASSEROLE
Cook grits as directed on package for 4 to 6 servings. Chill ... 4 ounces grated cheese. Grease casserole dish with ... sausage if you want meat.
34. STUFFED SOLE
Preheat oven to 350 degrees. ... shrimp and boil for 15 to 20 minutes, cool ... contains no salt; use garlic or garlic powder to your discretion.
Dice or cut cheese into sticks. Combine dry ingredients; ... Use as batter for cheese, dip cheese cubes or ... vegetables such as mushrooms or zucchini.
Cook noodles and drain. Add ... Bake 1 hour (for glass pan, 40-45 minutes) at ... serve with heavy whipped cream. (I use sugar free applesauce.)
37. SHEPHERD'S PIE
Fry about 1 1/2 to ... from the peas for the mashed potatoes. Spread mashed ... sprinkle the grated cheese (any flavor) on top and ... 6 to 8 servings.
38. FAT CITY OYSTERS
Preheat oven to 400 degrees. ... Combine crumbs, Parmesan cheese and spices. Sprinkle 1/3 of ... sprinkle over the top. Bake uncovered for 30 minutes.
Cook noodles. While noodles are ... up some Muenster cheese into very small cubes. Add ... mix into salad, just enough to lightly coat it. Enjoy!
Sprinkle lemon juice over chicken pieces. Put bread crumbs, nuts, sesame seeds, seasoning in food processor using steel blade. Process ...
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