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This easy breakfast is a great way to start the day. Sausage, eggs and cheese are layered over a crescent roll base for a delicious and ...

You can use a green bell pepper or if you prefer extra heat, use poblano, jalapeno or chipotle peppers. Brown the ground beef and drain; ...

Preheat over to 350°F. Melt one tablespoon of butter in large heavy skillet. Add olive oil and swirl together with the butter. Add chicken ...

This has been a favorite in our family for many years. The recipe was my Grandmother's, given to my mom and then to me. In a skillet, melt ...

This is a good way to use leftover turkey or chicken. Combine all ingredients (except those for sauce) in the order listed. For extra ...



You can put this hearty egg, cheese and sausage casserole into the oven early on a weekend morning and it will be ready by the time the ...

Preheat oven to 350°F. Boil ... Bake in a preheated oven for 45 minutes to one hour or until golden and bubbly and cooked through. 12 servings.

Preheat oven to 375°F. Grease a 4 or 5 cup oven-proof souffle or casserole dish. In a saucepan, heat milk or half and half until tiny ...

Preheat oven to 350°F. Grease a 2-quart casserole dish. Pour in creamed corn, blend in ham or luncheon meat. Spread mashed potatoes evenly ...

Melt butter in a skillet. Add onion, garlic and carrot, cooking til tender. Crush garlic into oil using a fork (do not brown). Remove to a ...

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