Results 31 - 40 of 66 for carrot cake lemon frosting

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Sift together in a large ... well. Stir in carrots, pineapple and nuts. Turn ... to cool completely. Frost with lemon-sour cream. Cream butter and ... Freeze any remaining frosting to use later.

Substitute white flour for any ... 30-45 minutes. Combine all ingredients. Blend until smooth. Frost cooled cake. Add toasted coconut, if desired.

Sift dry ingredients together. Add ... on rack before frosting. Cream together cheese and ... in vanilla and lemon juice. Refrigerate cake after frosting.

Grease and flour 2 (9 ... minutes. Remove, cool. Frost with Silky Lemon Frosting. Refrigerate. In a small ... confectioners' sugar until light and fluffy.

Put all ingredients in a ... 10 inch tube cake pan and bake at 300 ... done. Cool and frost with cream cheese frosting if desired or merely sprinkle ... the vanilla extract instead.



Grease and flour 9x13 baking ... remaining ingredients. Bake at 350 degrees for 50 to 55 minutes. Cool and frost or sprinkle powdered sugar over top.

Combine first 3 ingredients, beating ... and sides of cakes with Silky Lemon Frosting. Yield: three 7 1/2 ... rind and juice. Yield: 2 1/4 cups.

Grease and flour six 5 ... minutes. Remove. Cool. Frost with Silky Lemon Frosting. Refrigerate. In small bowl ... sugar until light and fluffy.

Cream together sugar, oil and ... greased and floured cake pans. Bake at 325 degrees ... jam on layers before applying frosting between layers.

Preheat oven to 350 degrees. Grease two 9-inch layer cake pans line with wax paper. ... in walnuts, coconut, carrots and pineapple. Pour batter into ... for 3 hours. Frost layer and sides. Dust top ... sugar. CREAM CHEESE FROSTING: Cream together cream cheese ... in vanilla, and lemon juice, if desired.

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