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Results 31 - 39 of 39 for caribbean sauce
For marinade, combine pineapple juice, ... rum, honey, pepper sauce, garlic, salt, nutmeg and ... Jamaican Hot Pepper Sauce on the side. Serves 4.
Cut pork into 3/4-inch pieces ... almonds and Worcestershire sauce. Serve over rice. This should serve 12 or more. Be sure and use a large pot.
Crush and mix in a mortar. Wash chicken and divide each chicken piece in 2. Dry and rub with seasoning included in B. Set in refrigerator ...
Crush and mix B in a mortar. 1. Wash chicken and divide each chicken piece in two. Dry and rub with seasoning included in B. Set in ...
35. CARIBBEAN SOUP
In a large 12 quart kettle, combine ingredients included in A. Bring rapidly to a boil. Clean and wash meats. Cut into 1 inch cubes. Add ...
36. CARIBBEAN DISH
Cut up celery, green onions, white onions (cut pieces), snow beans, cut up fresh tomatoes, bean sprouts. Brown meat in oil with 1 clove of ...
Mash in a mortar: 3 peppercorns 3 cloves garlic, peeled 3 tsp. salt 1 tbsp. olive oil 2 tsp. vinegar Chop: 1 onion, peeled 1 green pepper, ...
A tasty dish for a ... a thick, chunky sauce in obtained. Add salt and ... gone and a golden brownish color is formed on its surface. - Venezuela
Prepare marinade in gallon-size sealable ... over occasionally. Prepare sauce, in small saucepan, heat ... still juicy. Serve each chop with sauce.
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