Results 31 - 40 of 78 for caramel apple sauce

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Line pie pan with pastry, ... Cover with sliced apples. Combine the sugar, graham ... and pour the caramel sauce over the crumb topping. Return ... an additional 10 minutes.

1 (1 lb.) pkg. frozen ... while preparing the sauce and filling. To make the Caramel Sauce, combine sugar and water ... To make the Apple Filling, peel, halve, core and ... sauce over each slice.

In a large bowl, cream ... Stir in the apples and nuts. Pour into an ... Serve with Hot Caramel Sauce. In a saucepan, melt ... over cake. Serves 8.

Mix cream cheese and caramel sauce together and spread on rimmed ... and drizzle remaining caramel sauce over cheese mixture. Serve with apples.

Place apples in mixing bowl. Break eggs ... and serve with Caramel Sauce. Makes 12 servings. Put ... serve hot over French Apple Dessert Squares.



Place apples in mixing bowl. Break eggs ... and serve with caramel sauce. Makes 12 servings. Put ... Stir in vanilla. Serve hot over warm dessert.

Preheat oven to 425 degrees. ... 2 inch. Arrange apples close together in dish. Mix ... 25 minutes. Pour Caramel Sauce over top and serve with ... completely. Stir before serving.

Prepare and roll pie crust ... enough to encase apples). Put one apple on ... In saucepan combine caramel sauce, butter, brown sugar and ... before serving. Serves 6.

Combine oil and sugar; add eggs, apples and vanilla. Sift the dry ... and vanilla. Make small holes in cake with toothpick and pour over cake.

Combine the biscuit mix, sugar, ... dish. Slice the apples into thin wedges and arrange ... sugar. Drizzle the caramel sauce over the cobbler. Roll out ... and apples are tender.

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