Results 31 - 38 of 38 for canning cabbage

Previous  1  2  3  4  

Mix liquids in large pot; bring to a boil. Mix the rest of ingredients together. Pour in hot liquids; boil for 5 minutes. Put in jars. Put ...

Boil corn 5 minutes. Cold ... chop and measure cabbage and peppers. Chop onions. Combine ... added if desired). Pack into hot jars. Seal at once.

Green tomatoes cleaned and enough to fill 3 quart jars. Cabbage cleans and torn into large ... pickles or side dish with sausage or main dishes.

Cut corn off cob. Chop cabbage. Add next five ingredients. Cook on ... until vegetables are tender. Pack in jars and seal. Makes about 12 pints.

Prepare night before. 1 c. white vinegar 2/3 c. canning salt Boil above the night before canning. Chop cabbage. Put 1/4 teaspoon alum ... secured with rubber band.

Wash vegetables well, discarding bruised ... fresh vegetables. Grate cabbage or chop like for slaw. ... one (1) teaspoon canning salt. If using pints, add ... the fermentation or not.

Wash and peel tomatoes. Chop ... and finely chop cabbage and hot pepper. Set aside ... and peppers in canning pot. Add sugar. Stir with ... Makes about 30 pints.

Wash pint jars - place ... them - place canning lids in water, bring them ... use it. Take cabbage and shred on a fine ... ready in two weeks.

Previous  1  2  3  4  

 

Recipe Index