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Results 31 - 40 of 51 for canned baby shrimp
31. SHRIMP MOLD
Heat soup (do not add ... warm water. Cover open area of mold with a plate. Invert assembly, and shrimp mold should slide out of mold onto plate.
Crumble cheese, chop onions. Mix all ingredients. Refrigerate until served. Best if chilled for a few hours.
33. FRIED RICE
Melt bacon drippings; add onion ... pimentos, green peas, shrimp and soy sauce. Cook and ... beaten eggs into rice and mix until eggs are cooked.
34. SHRIMP DIP
Cream together sour cream and cream cheese. Add salad dressing mix and shrimp. Serve with crackers.
Blend together and spread out ... Treat as it says on label. Sprinkle shrimp on top. Flavor with garlic salt, parsley flakes, and Parmesan cheese.
Boil macaroni until tender; drain and rinse in cold water. Add vegetable and mayonnaise. Mix thoroughly. Add just enough of spices to suit ...
37. SHRIMP DIP
Cream cheese and butter until ... Worcestershire sauce. Mix together well; add celery and onion. Add shrimp and mix well. Serve with crackers.
Soften cream cheese. Drain clams or shrimp. Reserve liquid. Add 3 ... season salt. Add pepper and Tabasco to taste. Mix thoroughly. Cover and chill.
39. SHRIMP DIP
Mix 1/2 cup shrimp juice with gelatin. Heat with ... with the above and pour into mold (fish); when set, turn out on plate. Add 2 olives for eyes.
Pour sauce over cream cheese. Top with shrimp that has been rinsed in cold water. Serve with crackers.
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