Results 31 - 40 of 290 for cake mix desserts

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Preheat oven to 325°F. Dump ... package dry yellow cake mix over the peaches. Over the ... cup melted butter. Bake at 325°F for 55 to 60 minutes.

Mix cake mix, water, pudding, oil and ... SMALLER). Top with the sugar, rhubarb and cream (don't whip the cream). Bake 45 minutes at 350 degrees.

In medium bowl, combine flour, nuts and butter. Mix thoroughly and press into bottom ... one carton of dessert topping. Beat until well combined and spread over cooled cake layer in dish. Refrigerate. In ... chilled. Makes 16 servings.

Bake cake in 9"x13" pan. Cream cheese ... on cool cake. Mix cornstarch and pineapple and cook ... cracker crumbs. Keep refrigerated until used.

Mix and bake as directed in ... Fudge Topping While cake is baking, mix above ingredients ... Sprinkle with 3 crushed Heath bars. Refrigerate.



Prepare the cake mix according to package directions, using ... and cream cheese well together. Ice cake and then grate a chocolate bar on top.

Combine flour, nuts, and butter; mix thoroughly and press in bottom ... spread over cooled cake in pan. Refrigerate. In large ... look nice. 16 servings.

Prepare cake mix according to package directions. Pour ... sprinkle with nuts, cherries and coconut. Refrigerate until ready to serve. Cut in squares.

Beat together the yellow cake mix, eggs, oil, and mandarin ... pineapple with juice into the Cool Whip. Spread on top of cooled cake and refrigerate.

Bake the cake as directed in a 9x13 ... When cool cover with the drained, crushed pineapple and top with Cool Whip and chopped nuts. Refrigerate.

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