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Results 31 - 40 of about 910 for cake low sugar
For the base, rub the ... the semolina and sugar. Knead until the mixture ... essence. Over a low heat dissolve the gelatin in ... plum halves on top.
32. YUM YUM CAKE
Prepare cake according to directions, using pineapple ... topping. 20 servings. 1 serving equals 285 calories or 2 bread, 1 fruit and 2 fat exchanges.
Make cake according to directions. Cool. Make ... thin lemon rounds and fresh mint leaves. Serves 12. 229 calories, no fat, 2 mg. cholesterol.
34. LEMON ANGEL CAKE
Filling: At least 1 hour ... To assemble: Slice cake horizontally into 3 layers. Put ... layer. Frost the top and sides with the whipped topping.
35. APPLESAUCE CAKE
This recipe belonged to my ... her cheap fruit cake. I can remember her ... Christmas. Black walnuts are a delicious addition, but can be hard to find.
36. CARROT CAKE
Preheat oven to 350 degrees. ... oil, applesauce, milk, sugar, and egg whites. In ... creamy. Slowly add in powdered sugar. Frost when cake is cool.
Mix cake ingredients with hand mixer. Pour ... ingredients together until smooth. Spread on cake. Bake at 350 degrees for 10 additional minutes.
Separate eggs. Beat egg whites ... degrees for 40 minutes or longer; test with toothpick. Serve with no sugar jelly (all fruit) and Cool Whip.
Combine cake mix and sugar. Add vegetable oil and ... 350°F for 45 minutes. Cool 15 to 20 minutes. Drizzle Lemon Glaze after removing from pan.
40. LOW CAL CAKE
Bake cake mix as directed on package; ... milk; add to cream cheese and spread on cake. Chill for 1 hour; top with fruit. Frost with Cool Whip.
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