Results 31 - 36 of 36 for buttermilk lard biscuits

Previous  1  2  3  4  

Mix and make a soft dough. Knead lightly. Roll; cut and bake at 475 degrees.

Preheat oven to 450 degrees. ... cornmeal, slowly add buttermilk, just enough to hold ... Cut with round biscuit cutter. Place biscuits on a well greased pan, ... 20 minutes and serve.

Stir soda in buttermilk. Sift salt and baking ... flour, work in lard. Pour in buttermilk, work ... floured board. Bake in hot oven 450 degrees.

Sift dry ingredients together. Cut in lard. Make a well in ... dough and cut biscuits. Bake at 400 degrees for 10 minutes. Yield: 30 biscuits.

Mix flour, shortening, salt, baking ... blender. Add the buttermilk, sour milk or sour ... thick. Cut with biscuit cutter and place in slightly ... way to make biscuits in the hot summer days ... when you buy it!

Preheat oven to 400 degrees. Blend flour and lard using hands. Pour enough buttermilk to make a soft dough. ... Place in pan and bake until brown.

Previous  1  2  3  4  

 

Recipe Index