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Results 31 - 40 of 389 for bread casserole
Combine whole wheat flour, wheat ... 1 1/2 quart casseroles or oven proof bowls. Brush ... from pan immediately. Cool on rack. Makes 2 loaves.
Combine eggs, cornmeal, salt, corn, milk, and vegetable oil in bowl; set aside. Cook ground beef until browned. Drain, set aside. Pour half ...
Slice bread in 12 slices. Arrange 6 ... and let stand at least 1 hour. Bake in a 325 degree oven for 45 to 50 minutes or until puffy and brown.
Mix cornmeal, salt, onions, cheese and peppers. Stir eggs into milk and add to this mixture. Add creamed corn and mix well. Pour 1/2 of ...
Bake corn bread mix according to package directions ... grated cheese on top. Bake 30 minutes at 350 degrees. Always a hit at covered dish dinners.
Spray a 9x13 pan with PAM. Place bread slices in bottom of pan. ... of syrup, honey, yogurt, or sour cream and fresh fruit. Do not preheat oven.
Melt butter, then add other ... minutes. When corn bread is done, it is ready to enjoy. Before taking ... sprinkle cheese on top and let melt.
Beat eggs with fork and ... pineapple. Put in casserole. Then press bread cubes down in the liquid. ... Makes an excellent side dish with ham.
Heat oven to 425 degrees. Mix all ingredients except Corn Bread Topping; pour into ungreased baking ... self-rising flour, omit baking powder and salt.
Cook squash, onion and green ... other ingredients except bread crumbs. Put half of bread crumbs in bottom of greased casserole dish. Pour on squash mixture. ... 350°F for 25 minutes.
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