Results 31 - 40 of 65 for bran bar

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Line 9x13 inch pan with ... slightly. Add chocolate pieces; press into prepared pan. Refrigerate 30 minutes; cut into bars. Store in refrigerator.

Sift together flour and salt. ... well. Stir in All-Bran and raisins. Add flour mixture; ... confectioners' icing; let stand until set. Cut into bars.

Line 9 by 13 inch ... slightly. Add chocolate. Press into prepared pan. Refrigerate 30 minutes, cut into bars. Store in refrigerator. Makes 3 dozen.

Heat oven to 400 degrees. ... well. Press in greased pan. Bake at 400 degrees for 18-22 minutes until golden brown. Cool completely. Cut into bars.

Combine sugar, butter and oil. ... 13 inch baking pan. Bake at 360 degrees for 40 minutes. Cool and cut into 3 x 1 1/2 inch bars. Makes 2 dozen.



Blend flour, soda, salt and Bran Flakes. Cream sugars, butter, peanut ... bits. Spread in 10 x 15 inch pan. Bake at 350 degrees for 20-25 minutes.

Preheat oven to 350 degrees. ... chocolate candies. Bake until nicely browned, 35 to 40 minutes, then cool. Cut into desired size bars and serve.

Mix peanut butter and honey ... 5 cups of bran flakes. Grease bottom of 9 ... paper to smooth out bars. Let stand for 15 minutes before cutting.

Preheat oven to 325 degrees ... ingredients, stir until blended. Press mixture into 8 or 9 inch square cake pan. Bake 30-35 minutes. Cool, cut into bars.

Combine peanut butter, honey and ... into a 13x9x2 inch dish, sprayed with non-stick cooking spray. Cool 15 minutes before cutting. Makes 18 bars.

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