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Results 31 - 40 of 275 for boneless split chicken breasts
Combine flour and pepper; coat chicken breasts with mixture. Shake off and ... Serve over rice; garnish with remaining parsley. Makes 4 servings.
In a large skillet, heat ... and oil. Cook chicken pieces over medium heat about ... Serve with hot cooked rice or noodles. Makes 6 to 8 servings.
Preheat oven to 450 degrees. ... spray. Flatten the chicken fillets with your hand. Place ... golden. Makes 4 servings, under 240 calories each.
Place a ham and cheese slice on each breast half (flatten chicken breasts to an even thickness). Roll ... fresh parsley if desired. 4 servings.
Mix tomato sauce, Italian seasoning ... parsley flakes. Dip chicken breasts in beaten egg, then in ... to 5 1/2 minutes. Makes 4 to 6 servings.
Combine flour and pepper. Coat chicken breast with mixture. Shake off and ... simmer for 25 minutes or until chicken is tender. Serve over rice.
Place a ham and cheese slice on each breast half. Roll up chicken from narrow end. Secure with ... Garnish with chopped fresh parsley, if desired.
Place bread crumbs, cheese, mustard, ... blend well. Brush chicken on all sides with mayonnaise. ... brown and chicken is tender. Makes 4 servings.
Flatten chicken. Combine flour, salt, and ... slightly thickened about 5 minutes. Add olives, heat 1 minute and sprinkle with parsley. Serves 4.
40. CHICKEN PARMESAN
(Mix Parmesan cheese with 1/2 ... black pepper). Pound chicken breasts slightly to flatten. Heat garlic ... garnished with lemon wedges if desired.
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