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Results 31 - 40 of 44 for blueberry crumble
Mix and put into pan (7 1/2 x 11 1/2) the above crust. Mix at low speed until smooth: Pour mixture into crust. Bake at 375 degrees for 15 ...
Heat oven to 350°F. Grease & flour 12 c. Bundt cake pan. Cut butter into 1/3 c. of the cake mix (dry) in small bowl till crumbly. Mix in ...
Preheat oven to 325 degrees. ... crumbly. Stir in blueberry mixture. Spread in greased 9-inch ... brown. Serve warm with ice cream if desired.
In bowl, combine berries, sweetened ... ice cream and Blueberry Sauce. In saucepan, combine 1/2 ... and stir until hot. Makes 9 to 12 servings.
35. BLUEBERRY BUCKLE
Crumble together: Mix butter, sugar and ... over batter. Sprinkle crumble mixture over the top of blueberries. Bake at 350 degrees for 50 minutes.
In bowl, combine berries, sweetened ... ice cream and blueberry sauce. Blueberry Sauce: In saucepan ... pint blueberries; cook and stir until hot.
Preheat oven to 325°F. In ... until crumbly; add blueberry mixture. Spread in greased 9-inch ... Stir in blueberries; cook and stir until hot.
In bowl, combine berries, sweetened ... ice cream and Blueberry Sauce. In saucepan, combine: 1 ... 1 pint blueberries, cook and stir until hot.
Preheat oven to 325°F. In ... until crumbly; add blueberry mixture. Spread in greased 9-inch ... pint of blueberries; cook and stir until hot.
Preheat oven to 350 degrees. In mixer bowl, combine flour, baking powder and salt; mix well. Mix in butter until crumbly. Add Eagle Brand; ...
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