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Results 31 - 40 of 215 for blueberry cobbler
You can use all peach or all blueberries if you prefer. Melt butter in 2 1/2 quart baking dish. Set aside. Combine flour, 3/4 cup sugar and ...
Heat oven 350 degrees. Mix sugar, cornstarch and water in saucepan and stir in berries. Bring to a boil and boil for 1 minute, stirring ...
Melt butter in a 2 1/2 quart baking dish. Set aside. Combine flour, 3/4 cup sugar, and baking powder; add milk, and stir until blended. ...
Preheat oven to 325 degrees. ... crumbly. Stir in blueberry mixture. Spread in greased 9-inch ... nuts. Sprinkle over cobbler. Bake 60 minutes until ... ice cream if desired.
Preheat oven to 350 degrees. In mixer bowl, combine flour, baking powder and salt; mix well. Mix in butter until crumbly. Add Eagle Brand; ...
Combine blueberries with the lemon ... spatula. Dab the cobbler dough on top, smoothing it ... bubbling and the crust is golden. Yields 8 servings.
In bowl, combine berries, sweetened ... nuts. Sprinkle over cobbler. Bake at 325 degrees ... ice cream and Blueberry Sauce. In saucepan, combine: 1 ... and stir until hot.
Preheat oven to 375°F. In ... rounded tablespoons over blueberry mixture. Try to cover as ... brown and filling is bubbly. Yield: 6 servings.
Preheat oven to 350 degrees. ... butter. Sprinkle blueberries on top. Bake the cobbler for 40-45 minutes or until it is lightly browned. Serves 8.
Preheat oven to 375°F. Sift flour and baking powder. In medium pan bring to a boil blueberries, fructose, 1/4 cup honey, lemon and ...
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