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Results 31 - 40 of 42 for blue cheese crisps
31. SHRIMP SALAD
BLUE CHEESE DRESSING: Run all ingredients through ... in bowl. Add dressing as needed. Toss. Arrange on center of lettuce on plates. Serves 4.
Combine: Dip or pile onto horn-shaped corn snacks. (Bugles)
Just before serving mix with a good oil and vinegar dressing to which a little ketchup and sugar have been added (optional). Serve at ...
34. SPINACH SALAD
Remove stems from spinach. Tear ... mushrooms and onions. Pour dressing over spinach mix, toss to coat. Sprinkle with cheese and bacon, toss lightly.
Remove crusts from bread. Flatten with rolling pin. Soft cheese and mix with softened butter. ... to serve, bake for 15 minutes at 400 degrees.
36. CYRIL'S SALAD
Line salad bowl with lettuce. Layer the remaining ingredients in the order given above. Mix salad dressing mix, oil and vinegar and shake. ...
Mix vinegars, mustard, salt, and ... and watercress. Whisk cheese and cream into remaining dressing. ... chives. Serve warm or at room temperature.
38. BLUEBERRY CRISP
Melt butter in 13 x ... cool. Mix cream cheese and sugar. Add Cool Whip. ... consistency. Spread out over crust. Top with pie filling. Refrigerate.
Serves 6. Cook beans until tender crisp and drain. Fry bacon crisp. ... remaining ingredients except blue cheese. Toss lightly until mixed. ... top. Chill before serving.
40. SALAD
Preparation time: 15 minutes. For ... medium-sized skillet until crisp. Drain on paper towels. ... bacon, croutons and blue cheese in a salad bowl. Add ... Or serve dressing separately.
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