Results 31 - 40 of 277 for black bean salad

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Cover the beans with water in a saucepan ... mustard, cumin seeds, black pepper and remaining 2 teaspoons ... dressing over the salad and toss well. The recipe ... the salad before serving.

Combine white beans, black beans and chopped tomato in ... 0.5, protein 4.9, carbohydrate 13.9, cholesterol 0, iron 2.1, sodium 67, calcium 50.

In large pot, cover the black beans with water and bring to ... through. Serve on individual plates, garnish with accompaniments. Yield: 8 servings.

Drain and rinse black beans. Combine all ingredients in ... fresh mint leaves. Serves 8. Do not make a day ahead as mint tends to lose its flavor.

Combine black beans, peppers and scallions. In ... Pour over beans and toss to coat well. Let stand one hour before serving. Makes 10 servings.



Cook black beans according to package. Then mix all the ingredients together. The longer it marinates the better it will taste.

In large salad bowl combine beans, bell peppers, onions, cilantro ... servings. Preparation time: about 15 minutes. Chilling time: about 2 hours.

Combine beans, cheese, corn, green onions, ... with more picante sauce. Makes about 8 servings (5 cups). Can be made a day ahead and refrigerated.

Combine beans, cheese, corn, onions, celery ... garlic. Toss with bean mixture; chill. Serve with additional picante sauce, if desired. Serves 8-10.

Prepare rice and limas as labels direct. Drain black-eyed peas. Dice red pepper. ... juice, oil, mustard, sugar and salt. Add rice and limas. Chill.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index