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Results 31 - 40 of 77 for best shrimp
Peel the shrimp and marinate them with the ... 10 minutes or until cooked through. Serve with lots of French bread for dipping into the sauce.
Combine butter, onion, and garlic ... add vodka and shrimp. (Vodka should almost cover ... spice works well in place of red pepper, paprika, etc.
Saute garlic and onions in olive oil. Add shrimp, red pepper and tomatoes. ... hot pasta. Sprinkle on Parmesan cheese. Enjoy! Makes 4 servings.
34. SHRIMP DIP
Bring to boil the soup, ... cheese. Add mayonnaise, shrimp, celery, green onions, water ... mold and chill. Serve with your favorite crackers.
Mince parsley in food processor ... set aside. While shrimp are still warm, cut in ... horizontally and secure with a toothpick. Refrigerate. Makes 100.
Quick and easy and tasty ... cooked or canned shrimp. Put into a five-cup ... add after the shrimp. Serve with sour cream instead of mayonnaise.
Saute garlic in butter for 1 minute. Add vegetables and toss over high heat until done. Stir in cream, cheese, dill, salt, paprika, and ...
Shrimp: Put everything, except shrimp, ... then drain and chill well. Serve with sauce and crackers. Sauce: Mix all ingredients well and serve.
39. SHRIMP MOLD
Dissolve gelatin in 1/4 cup ... for 5 to 10 minutes until thick. Add broken shrimp and place in well oiled mold until firm. Serve with crackers.
40. SHRIMP TOAST
Authentic Chinese recipe. Mix well. Beat and fold into shrimp mixture. The ground pork should ... minutes. Turn quickly, brown the bottom. Serve hot.
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