Results 31 - 40 of 298 for berry bread

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Preheat oven to 350°F. Grease well and flour lightly one 9 1/2 x 5 x 3-inch loaf pan or two 4 x 6 x 3-inch pans. Sprinkle berries ...

Combine dry ingredients. Stir in ... minutes or until toothpick comes out clean. Cool in pans 10 minutes. Refrigerate cooled bread before slicing.

Mix together in order given. ... Put batter in bread tin and sprinkle topping on. ... degrees for 40 minutes, then 200 degrees for 10 minutes.

Beat eggs well; add sugar. ... slightly floured berries. Pour into greased and floured bread pan. Bake for 1 hour at 350 degrees or until done.

Cream sugar, butter and oil. Add sour cream, eggs and vanilla. Add dry ingredients and mix well. Add berries and nuts. If need be, add a ...



Combine sugar and butter, beating ... Pour into greased bread pan. Let stand for 15 ... degrees for 1 hour. Makes 1 loaf. Moist and delicious!

Blend shortening, sugar and lemon ... been sprinkled with flour. Put batter in greased bread pan (4 x 8 inch). Bake at 350 degrees for 1 hour.

Mix all ingredients together in bowl. Spray 9 x 13 pan with Pam. Pour ingredients in pan and bake at 350°F for 40 to 45 minutes.

Combine first four ingredients. Set ... blueberries and pecans. Pour into greased bread tin. Bake at 350 degrees ... until golden on top. Cool.

Cream together butter, sugar, and ... blueberries; lightly butter top of bread. Pour into greased and floured loaf pan. Bake 1 hour at 375 degrees.

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