Results 31 - 40 of 47 for batter cakes

Previous  1  2  3  4  5   Next

Soften yeast in water. Add ... to make thick batter and beat until smooth. Cover, ... add chopped nuts. Sprinkle over loaves before last rising.

Dry chicken and dip in batter. Fry in hot grease.

Put 2 packages of yeast n bowl with 3 cups flour, 4 tablespoons sugar and 2 teaspoons salt. Heat in pan 3/4 cup warm water, 2 cups ...

In large mixing bowl, cream together butter and sugar until light and fluffy. Beat in eggs, one at a time, beating well after each is ...

Scald milk, stir in salt, ... Stir in flour. Batter will be fairly stiff. Beat ... minutes. I make this frequently, it always works well for me.



Place all dry ingredients in plastic bag and mix well. Beat egg and milk together, very thin mixture. Dry fillets. Drop fillet in dry ...

The day before: Measure out ... mix again. Cover batter and refrigerate overnight. The day ... degrees) while the rest of the shrimp is cooking.

Combine milk, sugar, salt, and ... and raisins. Spoon batter into greased 1 1/2 quart ... pouring consistency. Drizzle over bread. Makes 1 loaf.

Scald milk; stir in sugar, salt and butter; cool to lukewarm. Measure warm water into large, warm bowl. Sprinkle or crumble in yeast; stir ...

Soften yeast in warm water. Pour scalded milk over butter, sugar and salt. Stir until butter melts; cool. Beat in egg. Add 1 cup flour, ...

Previous  1  2  3  4  5   Next

 

Recipe Index