Results 31 - 40 of 139 for basted eggs

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Grind brown rice through food chopper. Saute onions and add to cooked ground rice. Mix nuts and seasonings into rice mixture. Cover entire ...

Grind together ham, veal and fresh pork. Combine all ingredients and form into loaf. Bake 1 1/2 hours at 350 degrees. Baste often.

Combine cheeses and eggs, mix well with hands. ... batter becomes loose, refrigerate. Bake for 20 to 30 minutes at 350 degrees until golden brown.

Flour chicken and dip in egg that has been beaten with ... with a little port wine. Bake at 400 degrees and then down to 300 degrees for 1 hour.

Mix together and shape into logs. Pour 1 tablespoon of basting sauce (below) over each log. Bake at 375 degrees for 1 hour. Baste every 15 ...



Mix all ingredients and bake at 350 degrees for 1 hour. Mix and bring to a boil. Baste loaf every 15 minutes while baking.

Mix thoroughly and form into 2 large loaves or 10 small ones. Baste with brown sugar mixture. Bake at 350 degrees for 1 1/2 hours for large ...

Mix all together - place in loaf pan. Bake at 400 degrees for 1/2 hour. Baste with sauce - bake at 350 degrees for 1/2 hour. Mix together ...

Place bacon slices in 8 x 5 casserole dish or pan. combine loaf ingredients and shape into loaf. Place loaf on top of bacon slices. Bake at ...

Mix well and shape into loaf. Put in a shallow baking pan. Bake 2 hours at 350 degrees. During the baking, baste frequently with the ...

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