6 slices bacon
1 c. fine bread crumbs
1 egg
1 1/2 tsp. salt
1/2 tsp. pepper
1/2 c. milk
1 med. yellow onion, chopped
5 tbsp. Heinz ketchup
1 1/2 lbs. ground beef

Place bacon slices in 8 x 5 casserole dish or pan. combine loaf ingredients and shape into loaf. Place loaf on top of bacon slices. Bake at 350 degrees for 1 hour uncovered.

BASTING SAUCE:

4 tbsp. yellow vinegar
2 tbsp. Worcestershire sauce
4 tbsp. Heinz ketchup
4 tbsp. brown sugar
1/4 c. chopped yellow onion

Combine ingredients in saucepan and bring to a boil. Once boiling, turn down heat to a simmer. Baste meatloaf four times while cooking, until sauce is gone. Serves 4-6.